Gastronomy
In the hotel's restaurant, on the ground floor of the hotel, you can enjoy homemade food made from always fresh ingredients. We prepare food according to guests' requirements, including a children's menu, gluten-free, lactose-free, histamine-free, vegetarian and vegan food.
Gastronomy with us
The total capacity of the restaurant is 80 seats, which provides a suitable space for spending a lunch break, sitting with business partners, organizing company or private meetings.
In the restaurant premises, we serve a lunch menu during the week from 10:30 a.m. to 2:30 p.m., where guests always have a choice of meat and non-meat options.
The restaurant is opened daily from 7.00 a.m. till 9 p.m.
Payment is possible by cash, payment card, meal vouchers and gastrocards.